Mac n’ Cheese, Steak, and Pizza! How Food Tells the Story of US History ZOOM
| Dates: | April 24, 2025 |
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| Meets: | Thursday, April 24, 1:30 to 2:30 p.m. |
| Cost: | $0.00 |
There are still openings remaining at this time.
Please note: this course requires membership in South Dakota Annual 2022 OLLI Membership or SOUTH DAKOTA FALL 2024 OLLI Membership or South Dakota Annual 2024 OLLI Membership or SOUTH DAKOTA SPRING 2025 OLLI Membership or South Dakota Annual 2025 OLLI Membership or South Dakota Annual 25/26 OLLI Membership or Lifetime Membership
The stories behind popular foods can reveal much about U.S, history. Using mac n' cheese, steak, and pizza as guides, particpants will discuss how these and other foods are related to immigration, national identity, conflicts, and other topics. Come learn about the history on the table!
Notes:
Join Zoom Meeting
https://usd.zoom.us/j/91913004860
| Fee: | $0.00 |
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| Hours: | 1.00 |
Anne Hullinger
Anne Hullinger has taught several classes for OLLI, including several Name That Tune classes.Jay Perry