SDSU Dairy and Food Science Department- The Inside Scoop IN PERSON
| Dates: | March 4, 2025 |
|---|---|
| Meets: | Tuesday, March 4, 10 to 11:30 a.m. |
| Location: | South Dakota News Association |
| Cost: | $0.00 |
Sorry, we are no longer accepting registrations for this course. Please contact our office to find out if it will be rescheduled, or if alternative classes are available.
Please note: this course requires membership in South Dakota Annual 2022 OLLI Membership or SOUTH DAKOTA FALL 2024 OLLI Membership or South Dakota Annual 2024 OLLI Membership or SOUTH DAKOTA SPRING 2025 OLLI Membership or South Dakota Annual 2025 OLLI Membership or South Dakota Annual 25/26 OLLI Membership or Lifetime Membership
This session will cover the history and vision for the future of SDSU’s Dairy and Food Science Department. We will explore the various majors offered, the department’s research and outreach efforts, and employment opportunities available to graduates.
| Fee: | $0.00 |
|---|---|
| Hours: | 1.00 |
South Dakota News Association
1125 32nd AveBrookings SD
Sandy McFarland
Londa Nwadike